
What you can study
Subject areas at Business & Hotel Management School (BHMS)
37 programmes across 12 subject areas, from Foundation to Master.
Culinary Arts11 programmes
Business Management9 programmes
Hospitality Management8 programmes
Aviation Management1 programme
Banking and Finance1 programme
Business Administration1 programme
Culinary Arts and Patisserie1 programme
English Language1 programme
Fees and entry
What it costs and what it takes
Every figure is read from this university's own listed programmes, and says how many it was taken from.
Tuition / year
CHF 4,000 – 34,100
from all 37
IELTS overall
5.0 – 6.0
from 36 of 37
Course length
0.3–3 years
from all 37
Funding
Scholarships on these programmes
Taken from the programmes that state their own award — not a general claim about the university.
Award
Up to CHF 6000.00
Bachelor of Arts in Culinary Arts (Year 3)
Available Programs
Bachelor of Arts in Culinary Arts
Bachelor of Arts in Culinary Arts (Year 3)
Bachelor of Arts in Culinary Arts and Patisserie
Bachelor of Arts in Global Business Management
Bachelor of Arts in Global Business Management (Year 3)
Bachelor of Arts in Hotel & Hospitality Management
Bachelor of Arts in Hotel & Hospitality Management (Year 3)
Bachelor of Arts in Pastry, Chocolate, and Bakery (Year 3)
Certificate in Culinary and Pastry Arts
Certificate in Hospitality and Business Operations
Diploma Culinary Arts (Year 1)
Diploma in Business & Hospitality Management (Year 1)
Diploma in Pastry, Chocolate & Bakery (Year 1)
Diploma in Pastry, Chocolate, and Bakery
Graduate Certificate in International Hospitality Business Management
Higher Diploma in Business & Hospitality Management (Year 2)
Higher Diploma in Culinary Arts (Year 2)
Higher Diploma in Pastry, Chocolate & Bakery (Year 2)
MBA Dual Degree - AI and Digital Innovation
MBA Dual Degree - Cybersecurity and Big Data Management
MBA Dual Degree - Digital Transformation in Tourism Management
MBA Dual Degree - Global Marketing and Sales
MBA Dual Degree - Innovative Start-Up Business Strategies
MBA Dual Degree - International Hospitality Management
MBA Dual Degree - Luxury Brand Management
MSc Culinary Entrepreneurship
Master of Science in Business and Airline Management
Master of Science in Business, Banking and Finance
Master of Science in Business, Sports and Event Management
Master of Science in Culinary Entrepreneurship
Master of Science in Global Business Management
Master of Science in International Hospitality Business Management
Master of Science in International Tourism Management
Master of Science in Wine and Beverage Business Management
Postgraduate Diploma in Business & Hospitality Management
Postgraduate Diploma in Culinary Arts
Preparatory English Programme
Admission Requirements
General guidance compiled by Empire Overseas Education — exact requirements are set by the institution and vary by programme. Confirm with an Empire Overseas Education counsellor before you apply.
- ✓English-language requirements vary by programme. Where a score is published, it is shown on the programme itself.
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